An experienced, hard-working, and committed rotational Commis Chef / 4th Chef is required for MY100m+ based in the Middle East with Mediterranean cruising. As part of a larger team, the ideal candidate should be able to demonstrate an excellent track record on yachts, cruise ships, or within a Michelin-starred restaurant. You should be a good communicator, with an eye for detail as well as a solid understanding of cooking techniques across a wide range of international cuisine. The higher your qualifications, the better but proven ability through detailed references is required.
All nationalities will be considered. COVID-19 vaccination is a requirement.
The start date for this role is within the next 4–5 weeks but immediate joining is also available.